With greater scrutiny on FOG (Fats, Oils and Grease) management and the ongoing threat of fines for non-compliance, it has never been more important to specify to correct FOG solutions in your kitchen.
nstalling Grease Recovery Units (GRUs) into the kitchen help operators to meet the requirements of Section 111 of the Water Industry Act 1991, by recovering FOG from wastewater before it reaches the drainage network. With market-leading solutions like the FiltaFOG Cyclone, they can also turn waste FOG into a revenue stream.
The FiltaFOG Cyclone range, which includes standard, low-level and mobile units, delivers previously unimagined levels of FOG retention whilst using less energy than traditional GRUs and ensuring a better kitchen environment.
Filta Group plc (LON:FLTA) is a market-leading, commercial kitchen services business, servicing restaurants, supermarkets, stadiums, healthcare, education, hotels and amusement parks. Trusted by many global brands, they specialise in Fryer Management and Grease & Drain Management, servicing businesses that require regular maintenance.